WINE & CHAMPAGNE
Starters Tandoori Starters Chef's Specialities Maharajah Specialities Tandoori Selection
Traditional Dishes Biryani Dishes English Dishes Vegetable Selection Rice Selection
Indian Breads Accompaniments Set Meals
Served with salad
Half a chicken marinated in yoghurt, herbs and spices, cooked in the tandoori oven.
Selected pieces of chicken or lamb marinated in aromatic spices then grilled in a clay tandoori oven.
chicken or lamb
Marinated pieces of chicken or lamb barbecued in the tandoori oven with peppers, tomatoes and onions.
A delightful mixture of tandoori dishes, tandoori chicken, sheek kebab, chicken tikka and lamb tikka.
Selected king prawns, marinated and grilled in the tandoori oven.
Grilled trout on the bone. Flavoured with tandoori spices.
Cubed pieces of Indian cottage cheese, coated with ground spices. Grilled with peppers, tomatoes and onions.